Kulfi is an item loved by all age group. From our children to our Grand parents we all love to enjoy it together. Kulfi recipe will help you to make delicious kulfi at home with ease. Due to recent events we avoid out side stalls and public places food hence Bunny brought to this recipe so that everyone can enjoy street food at home with proper hygiene and same taste.
Ingredients for Kulfi Recipe.
- 2 cups whole milk
- 1 can (14 oz) sweetened condensed milk
- 1 cup heavy cream
- 1 tsp cardamom powder
- 1/2 tsp nutmeg powder
- 1/2 cup chopped almonds
- 1/2 cup chopped pistachios
- 2 tbsp rose water (optional)
- Lots of Love and Kisses. (compulsory)
Method of making Kulfi recipe
- In a large saucepan, combine the milk, sweetened condensed milk, heavy cream, cardamom powder, nutmeg powder, chopped almonds, and chopped pistachios.
- Cook the mixture over medium heat, stirring constantly, until it has reduced by half, about 30-40 minutes.
- Remove the saucepan from heat and stir in the rose water, if using.
- Let the mixture cool to room temperature.
- Pour the mixture into kulfi molds or paper cups.
- Cover the molds or cups with foil and insert popsicle sticks.
- Freeze the kulfi for at least 6 hours or overnight until solid
Also make something Spicy : Pani Puri
How to serve Kulfi
- Remove the kulfi from the molds or cups by running warm water over the bottom of the molds or cups for a few seconds.
- Serve the kulfi immediately. Enjoy the creamy and flavorful dessert!
- While serving smile and keep a happy face it will increase the taste and joy whoever eats it.
- share your experience in the comments so we can improve.
So with this we came to an end I hope you will love this recipe if you want any changes please let us know. Enjoy, Eat Healthy Stay Healthy.
